Homemade Oreo Coke Cookies Recipe

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I couldn’t resist the lure of this unique combination. I must admit, raised a few eyebrows at first. “Coke in cookies?” my friends would ask, their curiosity piqued. Yet, once they took a bite, their skepticism turned to surprise, and surprise to delight. The popping sensation delivered by the hidden burst of cola-inspired magic in each bite is simply too delightful to keep to myself.

Whether you’re a die-hard Coca-Cola collector, an Oreo enthusiast, or just someone who loves to push the envelope with their baking, this Oreo Coke Cookies recipe is for you.

How to make Oreo Coke Cookies

Oreo Coke Cookies are a unique treat that combines the flavors of Oreo cookies and Coca-Cola. Typically, they feature a cookie with a chocolatey or vanilla base, with a filling that mimics the taste of Coke, often with hints of vanilla and caramel.

Ingredients

For the cookies:

• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup unsalted butter, melted
• 1 cup packed brown sugar
• 1/2 cup granulated sugar
• 1 tablespoon vanilla extract
• 1 egg + 1 egg yolk at room temperature
• 1/2 cup Coca-Cola reduction (instructions below)
• 2 cups Oreo crumbs (approximately 20 cookies, finely crushed)
• 1/2 cup mini chocolate chips (optional for extra richness)

For the Coca-Cola reduction:

• 2 cups Coca-Cola

For garnish (optional):

• Crushed Oreo cookies
• Fizzy popping candy

Instructions

1. Preparing the Coca-Cola Reduction:

1. Start by pouring 2 cups of Coca-Cola into a small saucepan. Bring to a simmer over medium heat.
2. Allow the Coca-Cola to simmer until it has reduced to about 1/2 cup. This intensifies the flavor and removes excess liquid. Let it cool to room temperature.

2. Preparing the Cookie Dough:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a larger bowl, beat the melted butter, brown sugar, and granulated sugar until well combined.
4. Beat in the vanilla extract, whole egg, and egg yolk until light and creamy.
5. Mix in the cooled Coca-Cola reduction until evenly incorporated.
6. Gradually add the dry ingredients to the wet mixture, beating until just blended.
7. Fold in the Oreo crumbs and mini chocolate chips (if using) until evenly distributed throughout the dough.
8. Drop rounded spoonfuls or use a cookie scoop to form balls of dough and place them onto the prepared baking sheet, spaced about 2 inches apart.
9. Bake in the preheated oven for 12-15 minutes or until the edges are lightly golden. The center should still be soft.
10. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

3. Garnishing (optional):

1. Once cooled, sprinkle the cookies with additional crushed Oreo cookies and fizzy popping candy for an extra fun, fizzy sensation that mimics a real Coca-Cola experience.

Tips for the Perfect Oreo Coke Cookies

• Coca-Cola Reduction: To prevent the eggs from cooking prematurely, ensure your Coca-Cola reduction is cooled before incorporating it into your dough.
• Oreo Crumbs: Use a food processor to make the finest crumbs. Larger chunks might affect the texture of your cookies.
• Dough Consistency: If your dough is too sticky, add a little more flour. If it’s too crumbly, a splash of milk can help.
• Uniform Size: Use a cookie scoop for evenly sized cookies that will bake uniformly.
• Don’t Overbake: The cookies will continue to cook on the baking sheet after you take them out of the oven, so it’s okay if they seem a bit underdone in the center when you first remove them.

What to serve with

Serving your freshly baked Oreo Coke Cookies is an experience in itself, and pairing them with the right beverages, desserts, or ice cream can elevate this delightful treat to new heights.

Beverages

• Cold Milk: The classic pairing for any cookie, cold milk, whether dairy or a plant-based alternative like almond, soy, or oat milk, complements the richness of the Oreo Coke Cookies and cleanses the palate between bites.
• Coffee: A cup of hot coffee, with its bitterness, offers a perfect counterbalance to the sweet fizziness of the cookies. Espresso, americano or a latte can all work wonders alongside your bake.
• Coca-Cola: For a thematic match, serving cold Coca-Cola with these cookies doubles down on the unique soda pop flavor, creating a cohesive tasting experience that’s playful and enjoyable.
• Vanilla Ice Cream Float: Amp up the dessert factor by placing a scoop of vanilla ice cream in a glass of Coca-Cola or root beer for an ice cream float that beautifully complements the cookies’ Oreo and soda flavors.

Ice Cream and Desserts

• Vanilla Ice Cream: A scoop of vanilla ice cream served alongside or atop a warm Oreo Coke Cookie makes for a comforting dessert, with the ice cream’s creamy texture and coolness adding a delightful contrast to the cookie’s texture and warmth.
• Chocolate Ice Cream: For chocolate enthusiasts, pairing these cookies with chocolate ice cream enhances the chocolate notes from the Oreo pieces and optional chocolate chips.
• Cookie Crumble Sundae: Crumble the cookies over a bowl of your favorite ice cream, adding whipped cream, chocolate syrup, and a cherry for a quick and indulgent sundae.
• Affogato: Place a cookie at the bottom of a small cup and pour over a shot of hot espresso for an affogato-inspired dessert. The coffee soaks into the cookie, adding its unique flavors to the espresso.

Creamy & Fruity Pairings

• Cheesecake: Serve alongside or crumble as a topping over a slice of plain or chocolate cheesecake for a mix of textures and flavors that blend seamlessly, complementing the richness of the cheesecake with the crispiness and fizz of the cookies.
• Fruit Salad: For a lighter, refreshing counterpoint to the sweetness of the cookies, serve with a mixed fruit salad. The natural sugars and juices from the fruit offer a refreshing palate cleanser.
• Whipped Cream & Berries: A dollop of whipped cream and a handful of fresh berries (strawberries, raspberries, or blueberries) alongside or atop the cookies can provide a simple yet exquisite balance of flavors and textures.

Ingredients Substitutes

When making Oreo Coke Cookies, various ingredients can be substituted to cater to different dietary restrictions, availability of ingredients, or personal taste preferences.

Flour

• Gluten-Free Flour Mix: For those with gluten intolerance or celiac disease, a gluten-free flour mix can be used instead of regular all-purpose flour. Look for a mix that’s meant for baking for the best results.
• Whole Wheat Flour: If you’re looking for a healthier option, whole wheat flour can replace all-purpose flour in a 1:1 ratio, though it may make the cookies denser and with a nuttier taste.

Sugar

• Coconut Sugar: For a more natural sugar option with a lower glycemic index, coconut sugar can replace white sugar in a 1:1 ratio. Note that it may impart a slight caramel flavor.
• Maple Syrup or Honey: If you prefer liquid sweetener, you can use maple syrup or honey; however, the liquid content of the recipe might need adjustment. For every cup of sugar, use 3/4 cup of the liquid sweetener.

Butter

• Coconut Oil: For a dairy-free or vegan option, coconut oil can replace butter in equal amounts. It offers a slightly different flavor and may make cookies spread more during baking.
• Applesauce: For a low-fat version, applesauce can replace butter in baking, though the texture of the cookies might be softer. Use a 1:2 ratio of applesauce to butter.

Eggs

• Flaxseed Meal: A common vegan substitute, mix one tablespoon of flaxseed meal with three tablespoons of water to replace one egg. This adds additional fiber as well.
• Applesauce: As a binding agent, 1/4 cup of applesauce can replace one egg in recipes. This is also a great way to reduce cholesterol in your baking.

Coca-Cola

• Other Sodas: If Coca-Cola is unavailable or desired, other sodas can be used as a substitute. Root beer, Dr. Pepper, or even a cola-flavored soda from health food stores that uses alternative sweeteners can yield interesting flavors.
• Coffee: For a caffeine-free version, consider using strong brewed coffee. This will give a different flavor profile but can complement the chocolate from the Oreos well.

Oreo Cookies

• Other Chocolate Sandwich Cookies: If Oreo cookies are unavailable, any type of chocolate sandwich cookie can be substituted in equal amounts.
• Homemade Oreo-style Cookies: For a DIY approach or to control ingredients more closely, homemade chocolate cookies with a cream filling can be used.

Vanilla Extract

• Almond Extract: If you’re out of vanilla or want a different flavor, you can use almond extract. Use half the amount of vanilla called for, as almond extract has a stronger flavor.
• Maple Syrup: For a subtle sweetness and flavor, maple syrup can replace vanilla extract in equal amounts.

Final Thoughts

These Oreo Coke Cookies offer a delightful twist on the classic Oreo and a fun, fizzy experience that’s bound to surprise and satisfy.

More Cookies Recipes:

• Crumbl Cookie Beetlejuice Beetlejuice Cake Recipe
• Chocolate Chip Cookie Dough Soufflé