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Onion Vadagam Podi
By: Madhumathi
Website: http://madhufoodjournal.blogspot.com
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Category: Vegetarian
Dish type: Side Dish
Key ingredients: Onion vadagam,red Chillies
Time: Less than 15 minutes
Procedure:
Ingredients:
1 cup Onion vadagam (available in Indian super markets)
10 red chillies
3 tsp oil
Salt
Procedure:
1.Break the onion vadagams in small pieces and roast them in 2-3 tsps of oil
2.Heat a tsp oil and roast the red chillies..
3.Grind together the roasted onion vadagams,red chillies and salt to a powder.Cool and store in a air tight container.